Banana Bread - cooking recipe

Ingredients

3 c. all-purpose flour
2 tsp. soda
1 tsp. salt
1/2 tsp. baking powder
1 (8 oz.) can crushed pineapple, well drained
1 1/2 tsp. cinnamon
3 eggs
1 c. vegetable oil
2 tsp. vanilla
2 c. mashed bananas

Preparation

Combine flour, soda, salt, baking powder and cinnamon.
Set aside.
Beat eggs lightly in mixing bowl.
Add sugar, oil and vanilla.
Beat until creamy.
Stir in bananas and pineapple.
Add dry ingredients, stirring only until dry ingredients are moistened.
Bake 40 to 50 minutes at 350\u00b0.