Pecan Pie - cooking recipe

Ingredients

1 c. light brown sugar
1/2 c. granulated sugar
1 Tbsp. flour
1/4 tsp. salt
2 eggs
2 Tbsp. milk
1 stick oleo, melted
1 tsp. vanilla
1 1/2 c. chopped pecans

Preparation

Mix all together (do not beat).
Pour into unbaked pie shell and bake at 350\u00b0 for 35 to 40 minutes