Corn Salad - cooking recipe

Ingredients

1 small pkg. white Shoe Peg corn
1 medium green pepper
1 medium onion
1 medium cucumber
1 medium tomato
regular size Kraft Zesty Italian dressing

Preparation

Thaw corn.
Chop green pepper, onion, cucumber and tomato into small pieces.
Mix with corn and marinate in dressing overnight. Serve as a cold salad.