Reuben Katie'S Mixed Pickles - cooking recipe

Ingredients

1 qt. cabbage
1 qt. lima beans
1 qt. green tomatoes
1 qt. carrots
1 qt. small pickles
1 qt. sliced pickles
1 qt. small onions
1 qt. cauliflower
1 qt. celery
4 sweet peppers
2 lb. brown sugar
celery salt to taste
vinegar

Preparation

Cook each vegetable separately with a little salt.
Put together;
add vinegar and
let stand overnight, then heat and can.