Spicy Potatoes - cooking recipe

Ingredients

4 medium potatoes
3 Tbsp. butter or margarine
2 Tbsp. Parmesan cheese
2 Tbsp. oregano
2 Tbsp. basil
1/2 tsp. salt (optional)

Preparation

Line cookie sheet(s) with foil.
Spray foil with nonstick vegetable spray.
Scrub potatoes and cut into spears (about 1/2-inch).
Place in single layer on foil.
Drizzle butter over potatoes, then sprinkle with remaining ingredients.
Cover potatoes with foil.
Bake at 400\u00b0 for 30 to 35 minutes.
Serves 4.