Frankly Good Spaghetti - cooking recipe

Ingredients

1 lb. hot dogs, cut in 1-inch diagonal pieces
1/3 c. chopped onion
2 Tbsp. butter or margarine
1 (26 1/4 oz.) can spaghetti in tomato sauce with cheese (Franco-American)
1 Tbsp. sweet pickle relish
1 tsp. prepared mustard

Preparation

In skillet, brown hot dogs and cook onions in butter until tender.
Add remaining ingredients.
Heat; stir occasionally. Makes 5 cups.