David'S Favorite Macaroni And Cheese - cooking recipe
Ingredients
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2 c. elbow macaroni
1/2 lb. Velveeta cheese (approximately)
2 to 3 Tbsp. milk (approximately)
Preparation
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Cook macaroni and drain.
In pot, add small amount of milk and cheese.
Add macaroni to cheese and milk.
Heat through until cheese is melted.
Season to taste.
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