David'S Favorite Macaroni And Cheese - cooking recipe

Ingredients
    2 c. elbow macaroni
    1/2 lb. Velveeta cheese (approximately)
    2 to 3 Tbsp. milk (approximately)
Preparation
    Cook macaroni and drain.
    In pot, add small amount of milk and cheese.
    Add macaroni to cheese and milk.
    Heat through until cheese is melted.
    Season to taste.

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