Sausage Balls - cooking recipe

Ingredients
    3 c. Bisquick
    1 lb. hot sausage
    1/2 lb. sharp Cheddar cheese
    2 tsp. Worcestershire sauce
    1 Tbsp. water
Preparation
    Mix all ingredients; roll into balls.
    Bake at 350\u00b0
    until done.

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