Simple Supper - cooking recipe

Ingredients

1 small can peas, drained
1 lb. hamburger
1 can mushroom soup
1 c. Cheddar cheese
salt and pepper, to taste
Tater Tots (frozen)
1/8 c. chopped onion

Preparation

Brown 1 pound hamburger and drain.
In a 9-inch square glass pan, combine can of soup, peas, hamburger, onion, salt and pepper. Spread evenly in pan.
Then sprinkle the cheese over top.
Next place a single layer of Tater Tots (frozen) on top, covering the entire pan.
Bake at 450\u00b0 for 20 to 25 minutes.