Toffee Bars - cooking recipe

Ingredients

40 saltine crackers
1 c. real butter
1 c. lightly packed brown sugar
chocolate chips

Preparation

Line an 11 x 16-inch pan with foil and place in the crackers. Put sugar and butter in boiler and boil for 3 minutes.
Then pour over crackers.
Bake in a 350\u00b0 oven for 5 minutes or until the crackers float.
Take out and put chocolate chips all over.