Hamburger Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion
2 c. tomatoes, cut up
1 Tbsp. catsup
1 Tbsp. Worcestershire sauce
1/4 c. green pepper
5 oz. elbow macaroni
1 can cream of mushroom soup
1 c. grated cheese

Preparation

Brown beef in heavy skillet.
Add onion, tomatoes, catsup, Worcestershire sauce and green pepper.
Simmer for 30 minutes. Cook macaroni; drain and add to casserole.
Put all ingredients into a 9 x 13-inch dish.
Fold in mushroom soup.
Sprinkle with cheese.
Bake at 350\u00b0 for 20 to 30 minutes.