Sausage Bread - cooking recipe

Ingredients

1 loaf bread or pizza dough
1 lb. Italian sausage, crumbled
1 green pepper
1 onion
1 (8 oz.) pkg. Mozzarella cheese

Preparation

Brown sausage in loose pieces.
Add chopped onion and pepper. Saute over low heat until tender.
Drain grease; set aside.
Roll out dough.
Place sausage and vegetables on top of the dough.
Top with Mozzarella cheese.
Sprinkle on onion and/or garlic salt to taste.
Roll up dough.
Brush top with beaten egg.
Bake at 375\u00b0 for 30 minutes.