Frito Pie - cooking recipe

Ingredients

1 large ground beef
1 (1 1/2 oz.) pkg. chili mix
1 (16 oz.) can tomato sauce
1 tomato sauce can of water
1 large regular size Frito corn chips
1 lb. medium cheddar cheese, grated

Preparation

Brown ground beef in skillet and drain; add package of chili mix and stir well. Add tomato sauce and water. Cook over low heat for 15 to 20 minutes. Stirring occasionally. Pour corn chips into a 9x9x2 inch baking dish. Cover corn chips with meat mixture and top with grated cheese. Bake at 350\u00b0 for 10 minutes or until cheeses melts.