Chicken Paprika - cooking recipe
Ingredients
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4 chicken breasts, boned and halved
1 Tbsp. paprika or more
1 can cream of mushroom soup
1 (8 oz.) carton sour cream
1 pt. fresh mushrooms, sliced
1/2 c. white wine
1 (6 oz.) can sliced water chestnuts
Preparation
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In baking dish place chicken.
Sprinkle paprika over.
Mix together soup, sour cream, mushrooms, wine and water chestnuts. Pour over chicken.
Bake, uncovered, in 350\u00b0 oven for 1 hour or until chicken is tender.
Serve with rice.
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