Chicken Paprika - cooking recipe

Ingredients
    4 chicken breasts, boned and halved
    1 Tbsp. paprika or more
    1 can cream of mushroom soup
    1 (8 oz.) carton sour cream
    1 pt. fresh mushrooms, sliced
    1/2 c. white wine
    1 (6 oz.) can sliced water chestnuts
Preparation
    In baking dish place chicken.
    Sprinkle paprika over.
    Mix together soup, sour cream, mushrooms, wine and water chestnuts. Pour over chicken.
    Bake, uncovered, in 350\u00b0 oven for 1 hour or until chicken is tender.
    Serve with rice.

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