Texas Pecan Pie - cooking recipe

Ingredients
    1 1/2 c. brown sugar
    1/2 c. white sugar
    1/4 c. water
    2 Tbsp. flour
    2 eggs, beaten
    1/2 c. milk
    1 1/2 c. pecans
Preparation
    Mix together and
    pour
    into
    pie crust.
    First 10 minutes, bake at 400\u00b0, then reduce to 350\u00b0 for about 45 minutes.

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