Mexican Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 pkg. taco seasoning mix
2 c. canned tomatoes
1 c. whole kernel corn
1 (12 oz.) pkg. corn bread mix

Preparation

Brown beef and drain well.
Add taco mix.
Add tomatoes and corn.
Bring to soft boil.
Pour into dish.
Carefully top with corn bread batter.
Bake at 400\u00b0 for 15 minutes or until brown.