7-Up Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. lemon Jell-O
2 c. 7-Up
2 c. boiling water
1 large can crushed pineapple, drained (reserve 1 c. juice)
1/2 c. sugar
1 Tbsp. flour
1 c. pineapple juice
1 egg, well beaten
3 bananas, sliced
miniature marshmallows
1/2 c. whipped cream

Preparation

Pour first 4 ingredients into long dish and top with miniature marshmallows.
Add the sliced bananas to cover and let set.
In a saucepan, combine the sugar, flour and pineapple juice.
Add the beaten egg.
Cook until thickened.
Let cook and add whipped cream.