Banana Pudding - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. flour
2 c. milk
2 egg yolks (save whites for meringue)
3 or 4 bananas
1 pkg. vanilla wafers

Preparation

Mix flour, sugar, eggs and some of the milk.
Stir well, then add remaining milk. Cook, stirring constantly, until thick. After thickens, layer wafers, bananas and pudding. Make meringue with egg whites and put on top of pudding.