Barbecue Shrimp - cooking recipe

Ingredients
    6 lb. shrimp
    1 can black pepper
    1 1/2 lb. butter, melted
    3/4 c. Wesson oil
    6 tsp. barbecue spice
    1/2 tsp. garlic powder
Preparation
    Mix all ingredients together in large aluminum pan.
    Bake at 400\u00b0 for 20 to 35 minutes, stirring every 10 minutes.
    Serve with lots of cold beverage and French bread.

Leave a comment