Spaghetti Sauce - cooking recipe
Ingredients
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2 lb. ground round
1 (15 oz.) can tomato sauce
1 (6 oz.) can tomato paste
1 small can mushrooms, sliced
1 tsp. Italian seasoning
1 small jar Prego traditional sauce
1 tsp. salt
1/2 tsp. pepper
1 onion, chopped
Preparation
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Brown meat and transfer to large saucepan (Dutch oven).
Add the remaining ingredients.
Mix well.
Simmer for 1 1/2 to 2 hours.
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