Hors D'Oeuvre Pie - cooking recipe
Ingredients
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1 Pillsbury ready made pie crust
12 oz. cream cheese
1/2 c. mayonnaise
1/2 tsp. garlic salt
2 oz. Blue Cheese (optional)
garnishes (cherry tomatoes, halved; sliced mushrooms; anchovies; sliced olives; parsley sprigs)
Preparation
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On large baking sheet, unfold crust according to package instructions and put into an 11-inch circle.
Pierce through with fork and bake at 425\u00b0 for 8 minutes, or until very lightly browned.
Cool and place on serving platter.
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