Okra With Tomatoes-Bulgaria(Bamya S Domaty) - cooking recipe

Ingredients

2-3 onions
3-4 tomatoes
5-6 cloves garlic
4 Tbsp. olive oil
2 dashes paprika
1/4 cup white wine
2 pounds okra
1 tsp. salt
1/4 cup fresh chopped parsley
1 tsp. red pepper

Preparation

Preheat oven to 350.
Dice onions, tomatoes and garlic and steam in oil with 2 tsp. of water.
Add paprika and mix.
Add wine and 1/4 cup water and simmer for 30 minutes.
Wash okra and trim off stems, add to onion mixture.
Add salt and place in baking dish.
Bake 20-30 minutes.
Sprinkle with parsley and red pepper. Serves 6.