Nutty O'S - cooking recipe

Ingredients

1/2 c. packed brown sugar
1/2 c. dark corn syrup
1/4 c. oleo
1/2 tsp. salt
6 c. Cheerios cereal
1 c. pecan halves
1/2 c. slivered almonds

Preparation

Heat
oven
to\t325\u00b0.
Brush
15
1/2 x 10 1/2 x 1-inch jelly roll
pan
with
butter.
Heat brown sugar, corn syrup, oleo
and salt in 3-quart saucepan over medium heat, stirring constantly, until sugar is dissolved, about 5 minutes.\tRemove from
heat; stir in cereal and nuts until well coated.\tSpread mixture\tin pan and bake 15 minutes.
Cool 10 minutes.
Loosen mixture
with metal spatula and let stand until firm, about 1 hour.
Store in covered container.\tMakes about 8 cups.