Chicken Casserole - cooking recipe

Ingredients
    1 c. regular rice
    1 chicken or 1 1/2 lb. boneless chicken
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 envelope Lipton onion soup (optional)
    1 soup can milk
Preparation
    Combine.
    Bake 1 1/2 hours at 350\u00b0 in greased casserole dish, covered with foil.

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