Chicken Casserole - cooking recipe
Ingredients
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1 c. regular rice
1 chicken or 1 1/2 lb. boneless chicken
1 can cream of mushroom soup
1 can cream of chicken soup
1 envelope Lipton onion soup (optional)
1 soup can milk
Preparation
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Combine.
Bake 1 1/2 hours at 350\u00b0 in greased casserole dish, covered with foil.
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