Pumpkin Pie - cooking recipe

Ingredients

3 eggs, separated
1 1/4 c. milk
1 c. pumpkin
1 Tbsp. Karo
1 Tbsp. flour
1/4 tsp. salt
1/2 c. sugar or Sweet*10 for sugar-free
1/4 tsp. cloves
3/4 tsp. cinnamon
1/4 tsp. nutmeg

Preparation

Mix all dry ingredients together well.
Beat egg yolks.
Add milk and pumpkin.
Cream together well.
Add (beaten) egg whites. Add dry ingredients mixture.
Bake at 425\u00b0 for 10 minutes, then at 325\u00b0 for 40 minutes, or until thick.