Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
6 oz. sausage (Italian)
1 can tomatoes (Italian style)
1 c. toasted bread crumbs
1/2 c. chopped onions
1/2 c. chopped pepper
1 egg, beaten
salt and pepper to taste

Preparation

Mix all ingredients.
Roll in ball.
Place in 4 1/2-inch pan. Bake at 350\u00b0 for 1 hour.
Drain.
Yummy!!!