Uncooked Chocolate Fudge - cooking recipe

Ingredients

3 c. confectioners sugar
1/4 c. margarine
4 to 6 oz. baking chocolate
1 c. nuts, not chopped
2 eggs
1 tsp. vanilla

Preparation

Measure sugar, eggs and vanilla into a large bowl.
Melt chocolate and shortening in top of double boiler.
Add to other ingredients.
Beat at high speed for 4 minutes.
Stop beating and add nuts.
Beat at same speed for 1 minute.
Drop by spoon on cookie sheet.