Refrigerator Fruit Pie - cooking recipe

Ingredients
    2 c. flour
    1 c. chopped pecans
    1/2 c. brown sugar
    1 c. margarine
    8 oz. cream cheese
    1 c. powdered sugar
    1 tsp. vanilla
    2 pkg. Dream Whip
    2 cans prepared pie filling, such as cherry (add 1/2 tsp. almond extract), peach, blueberry, etc.
Preparation
    Mix flour, pecans, brown sugar and margarine.
    Press into a 9 x 13-inch buttered pan.
    Bake 15 minutes at 400\u00b0 (glass pan 375\u00b0). Cool completely and then refrigerate to get cold.
    Soften cream cheese.
    Add powdered sugar and vanilla.
    Mix.
    Prepare Dream Whip according to directions on package.
    Blend cream mixture with Dream Whip and pour over crust.
    Chill.
    Lightly spoon pie filling over pie.
    Chill at least 12 hours.

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