Meat Loaf - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 c. tomato juice
3/4 c. oats, uncooked
1/4 c. chopped onion
1 egg, beaten
1 tsp. salt
1/4 tsp. pepper
Preparation
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Preheat oven to 350\u00b0.
Combine all ingredients and mix thoroughly.
Shape into loaf.
Place in a loaf casserole dish or baking pan.
Top with topping.
Bake 1 hour and 10 minutes. Drain off fat.
Let stand 5 minutes before slicing.
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