Pumpkin Bread - cooking recipe

Ingredients

4 eggs
2 3/4 c. sugar
1 (No. 303) can pumpkin
1 c. oil
2/3 c. water
3 1/3 c. flour
1 1/2 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
2 tsp. soda
1/2 c. raisins
1/2 c. pecans (optional)

Preparation

After mixing well, pour into greased and floured loaf pans, Bundt pans or coffee cans.
Bake at 350\u00b0 until done.