Peanut Brittle - cooking recipe

Ingredients

2 c. white sugar
1 c. white syrup
1/2 c. water
2 c. peanuts
2 Tbsp. butter
1 tsp. soda
1 tsp. vanilla

Preparation

Combine sugar, white syrup and water.
Cook until thread.
Add peanuts and butter.
Cook until light brown, stirring continuously.
Don't scorch.
Add vanilla and soda.
Pour in a buttered pan.
Cool.
Break in pieces.