Fresh Strawberry Pecan Pie - cooking recipe

Ingredients

2 c. flour
2 sticks margarine
1 1/2 c. pecans
1 pkg. fresh strawberries
3 Tbsp. strawberry Jell-O
3 Tbsp. cornstarch
1 c. sugar
1 c. water
1 medium bowl Cool Whip or Dream Whip

Preparation

Crust:
Melt oleo and combine with flour and 1 cup of pecans. Form into 9-inch pan.
Bake at 350\u00b0 for approximately 10 to 15 minutes or until golden brown.
Let cool.