Apple Salad - cooking recipe

Ingredients
    2 small pkg. lemon jello
    1 c. hot water
    16 large diced marshmallows
    1 (9 oz.) can crushed pineapple
    2 large apples, diced
    1 pkg. Dream Whip
    2/3 c. sugar
    2 eggs
    juice of 1 lemon
Preparation
    Dissolve jello and marshmallows in the hot water.
    Chill until partly set.
    Add pineapple, apples and nuts.
    Chill until firm. Mix the last 4 ingredients for the topping.
    Cook the eggs, sugar and lemon juice, then add the Dream Whip after it is cooled.

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