Apple Salad - cooking recipe
Ingredients
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2 small pkg. lemon jello
1 c. hot water
16 large diced marshmallows
1 (9 oz.) can crushed pineapple
2 large apples, diced
1 pkg. Dream Whip
2/3 c. sugar
2 eggs
juice of 1 lemon
Preparation
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Dissolve jello and marshmallows in the hot water.
Chill until partly set.
Add pineapple, apples and nuts.
Chill until firm. Mix the last 4 ingredients for the topping.
Cook the eggs, sugar and lemon juice, then add the Dream Whip after it is cooled.
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