Gator Or Shark Steak - cooking recipe

Ingredients

2 lb. gator steaks
Dale's or Moore's marinade
water
1 clove garlic, crushed
salt
pepper
butter

Preparation

Cover fillets with salted water; refrigerate overnight.
Drain and mix equal parts of Dale's or Moore's marinade, water and garlic.
Soak at least 1 hour before grilling.
Drain.
Lightly salt and pepper fillets and cover with butter.
Continue brushing with butter until done while cooking.
Best meat in the world; worth trying.