Broccoli Casserole - cooking recipe

Ingredients

1 (24 oz.) bag frozen chopped broccoli, mostly thawed or fresh broccoli
1 (8 oz.) jar Cheez Whiz
1 can cream of mushroom or cream of celery soup
3 c. cooked rice
1/2 stick margarine
1/2 c. chopped celery
1/2 c. chopped onion

Preparation

Saute celery and onion for 5 minutes.
Combine all ingredients.
Mix well. Bake at 350\u00b0 for 30 minutes.