Apple Brown Betty - cooking recipe

Ingredients

1 (No. 2) can sliced apples or 3 c. fresh apples
1 stick butter
1 tsp. vanilla
1 pkg. graham crackers
1 c. sugar or 3 Tbsp. Sweet 'N Low
cinnamon to taste
nutmeg to taste

Preparation

If fresh apples are used, cook over low heat, adding sugar or sweetener, 1/2 cube butter, vanilla, cinnamon and nutmeg.
Cook for 10 minutes or until apples are soft.
If using canned apples, mix spices, sugar, vanilla and butter into apples and heat.