Blueberry Muffins - cooking recipe

Ingredients

3/4 c. milk
1 3/4 c. flour
1/3 c. sugar
2 1/2 tsp. baking powder
1/2 tsp. salt
1 c. fresh or unthawed frozen blueberries
1 egg
1/3 c. melted butter or margarine

Preparation

In a large bowl, combine flour, sugar, baking powder and salt. Stir in blueberries.
Add milk, egg and butter or margarine.
Mix until moistened.
Batter will be lumpy.
Spoon into 12 greased muffin cups.