Au Gratin Potatoes - cooking recipe

Ingredients

2 lb. frozen hash browns or little square frozen potatoes
1 stick butter
2/3 lb. Velveeta cheese
1/3 lb. shredded Cheddar cheese
1 pint half and half

Preparation

Place hash browns in greased 13 x 9-inch pan.
Melt the rest of the ingredients in a saucepan.
Pour over potatoes and bake almost 1 1/2 hours in a 350\u00b0 oven.