Key Lime Pie - cooking recipe
Ingredients
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1 fat-free ready-made pie crust
1 sugar-free lime jello
12 oz. Key lime low-fat yogurt
8 oz. fat-free Cool Whip
Preparation
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Boil 1/3 cup of water; blend in jello.
Add Key lime yogurt. Blend in Cool Whip. Pour into pie shell. Refrigerate overnight and serve.
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