Key Lime Pie - cooking recipe

Ingredients
    1 fat-free ready-made pie crust
    1 sugar-free lime jello
    12 oz. Key lime low-fat yogurt
    8 oz. fat-free Cool Whip
Preparation
    Boil 1/3 cup of water; blend in jello.
    Add Key lime yogurt. Blend in Cool Whip. Pour into pie shell. Refrigerate overnight and serve.

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