Orange Pop Salad - cooking recipe

Ingredients

1 small pkg. orange jello
16 oz. (2 c.) orange pop
8 oz. container Cool Whip, thawed
1 small can mandarin oranges, drained

Preparation

Boil 1 cup orange pop.
Mix with jello.
Stir until dissolved. Add rest of pop.
Refrigerate until slightly thickened.
With mixer on low speed, mix with Cool Whip.
Add oranges.
Pour in serving dish or mold.
Chill until set.
(Can use diet jello and pop.)