Strawberry Punch Bowl Cake - cooking recipe
Ingredients
-
1 angel food cake
1 (9 oz.) Cool Whip
1 large sour cream
1 small can evaporated milk
1 box 10x powdered sugar
1 qt. strawberries, sliced
1 pkg. strawberry glaze (usually found next to strawberries in produce section of grocery store)
Preparation
-
Mix together Cool Whip, sour cream, evaporated milk and powdered sugar.
Then mix together strawberries and strawberry glaze.
Leave a comment