Reese'S Peanut Butter Cup Treats - cooking recipe

Ingredients

1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1/2 c. white sugar
1/2 c. firmly packed brown sugar
1/2 c. shortening (butter-flavored Crisco)
1/2 c. peanut butter
1 egg (try to use a larger egg)
2 Tbsp. milk
1 tsp. vanilla

Preparation

Mix together and shape into balls the size of small walnut. Spray small muffin pans with Pam and put the balls into muffin pan.
Bake for 9 minutes at 350\u00b0, no more.
Do not overbake. Press Reese's peanut butter cups into each and let cool.
Makes approximately 48.