Classic Green Bean Bake - cooking recipe
Ingredients
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1 (10 3/4 oz.) can cream of mushroom soup
1/2 c. milk
1 tsp. soy sauce
dash of pepper
4 c. cooked green beans
1 (2.8 oz.) can French fried onions
Preparation
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In 1 1/2-quart casserole, combine soup, milk, soy sauce and pepper.
Stir in 1/2 can onions and green beans.
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