Banana Split Cake - cooking recipe

Ingredients

12 graham cracker squares
sugar-free vanilla pudding, prepared with 2 c. skim milk
1 small can crushed pineapple, well drained
1 medium to large banana, sliced
1 c. Cool Whip Lite
1/2 c. sliced strawberries

Preparation

Lay graham crackers in a glass dish.
Spread prepared pudding over crackers.
Spread drained pineapple over pudding.
Evenly place banana slices over pineapple.
Spread 1 cup Cool Whip Lite over pineapple.
Evenly place sliced strawberries over Cool Whip. Enjoy.