Thai Fried Broccoli With Shrimp - cooking recipe

Ingredients

5 large shrimp
2 c. sliced broccoli
1 tsp. minced garlic
1 tsp. fish sauce
1 Tbsp. oyster sauce
2 Tbsp. vegetable oil

Preparation

Peel the shrimp.
Cut and clean.
Soak broccoli in cold water for 15 minutes.
Heat the oil in wok over medium heat.
Fry the minced garlic until golden brown.
Add the shrimp, turning over a few times.
Add fish sauce and oyster sauce.
Stir-fry.
Drain the broccoli.
Add to the fried shrimp and stir for 3 minutes.
Spoon onto a serving plate.
Serve with rice.