Chicken Salad - cooking recipe

Ingredients

5 c. cooked, diced chicken (I use all white meat)
2 Tbsp. vegetable oil
2 Tbsp. orange juice
2 Tbsp. vinegar
1 tsp. salt
1 c. slivered almonds
1 1/2 c. small green grapes
1 1/2 c. chopped celery
13 oz. can pineapple tidbits
1 can mandarin oranges
1 1/2 c. mayonnaise
3 c. cooked rice (optional)

Preparation

Combine the first 5 ingredients and set aside.
Combine last 7 ingredients and add to the chicken mix and chill.
Serves 8 people.