Sugar-Free Blueberry Dessert - cooking recipe

Ingredients
    1 c. blueberries
    1 pkg. strawberry gelatin
    1 1/2 c. boiling water
    1 scant tsp. lemon juice
    1/2 tsp. Sucaryl
Preparation
    Mash blueberries.
    Dissolve gelatin in water.
    Add blueberries, lemon juice and Sucaryl.
    Heat until berries are cooked.
    Pour into mold or molds and chill.

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