Jiffy Peach Cobbler - cooking recipe

Ingredients

1 c. flour
1 1/2 tsp. baking powder
1 c. sugar
3/4 c. milk
3/4 c. sugar
peaches
1 stick oleo

Preparation

Mix first 4 ingredients together.
Add 3/4 cup sugar to peaches; heat.
Melt 1 stick oleo in a 9 x 13-inch pan.
Next add the dough and then the peaches on top.
Sprinkle a little cinnamon and sugar on top.
Bake at 425\u00b0 for 40 minutes.