Chicken And Rice - cooking recipe

Ingredients

1 chicken, cut up
2 cans cream of mushroom soup
1 pkg. onion soup mix
1 soup can water
1 soup can milk
1 c. water
2 c. uncooked long grain white rice

Preparation

Spread rice in buttered 9 x 15-inch rectangular pan. Mix 1 cup water and 1 cup soup.
Mix and combine with milk and water. Pour over rice. Salt and pepper chicken.
Place over mixture. Top with dots of butter. Sprinkle with paprika.
Bake, uncovered, at 350\u00b0 for 2 hours or until lightly browned and rice is cooked.