Boston Brown Bread - cooking recipe
Ingredients
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1 1/2 c. water
3 Tbsp. oleomargarine
1 1/2 c. raisins
1 egg
1 tsp. vanilla
2 3/4 c. flour
1 c. sugar
2 tsp. baking soda
1/2 tsp. salt
1/4 c. nuts
Preparation
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Boil water, oleomargarine and raisins for 5 minutes.
Let cool.
Mix with remaining ingredients.
Bake 1 hour at 350\u00b0 in greased coffee cans.
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